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Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

    • Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer
    • Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer
    • Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer
  • Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer

    Product Details:

    Place of Origin: China
    Brand Name: Boyne
    Certification: CE
    Model Number: BY-WFF-36LD-2

    Payment & Shipping Terms:

    Minimum Order Quantity: 1 pc
    Price: Negotiation
    Packaging Details: Standard wooden export package
    Delivery Time: 7 working day
    Payment Terms: T/T, Western Union
    Supply Ability: 1000 pcs per month
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    Detailed Product Description
    Product Name: Freezing Retard Proofer Usage: Restaurant Kitchen
    Material: Stainless Steel Typ: Vertical
    Capacity: 36 Trays Temperature: 60~-15°C
    Humidity: Normal Room Temperature ~95 Warranty: One Year
    High Light:

    commercial stainless steel equipment

    ,

    stainless steel gas range oven

    Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

    Description:

    The Freezing Retard Proofer,which is using the knob, you can easily set the temperature and humidity to provide the most suitable fermentation conditions.The temperature in the box can reach 95%, and the temperature can be automatically controlled between 60~-15°C to form a suitable fermentation environment.Microcomputer controller,refrigeration/ freezing system,can reserve fermentation time ,make it from freezing/ refrigeration state to fermentation state. 304 stainless steel plate is used, which has strong corrosion resistance and long service life.It is the ideal equipment for the production of bread and cakes.

     

    Feature:

     

    1. Microcomputer controller,refrigeration/ freezing system,can reserve fermentation time ,make it from freezing/ refrigeration state to fermentation state. Freezing can reach- 15°C .

    2.Luxury foam automatic spray: every fermentation will be good.

    3.Universal wheel: easy to move, high-grade material, durable.

    4. Fashionable door handle, invisible handle is beautiful and durable, comfortable and free to switch.

    5. High-end stainless steel: 304 stainless steel plate is used, which has strong corrosion resistance and long service life.

    6. Big capacity:36 trays  600*400mm

    7. The classic manual knob and operation method are more in line with experienced masters' baking habits.

     

    Specification:

     

     

    Model no Item Volt Power Temperature Humidity Tray Size Size
    BY-WFF-36LD-2 36 trays two half door freezing retard proofer 220V 2.2kw 60~-15°C Normal Room temperature ~95 600*400mm 800*1215*2110

     

    Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard ProoferBakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard ProoferBakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer


     

     

     

    Contact Details
    Guangzhou Boyne Kitchen Equipment Co., Ltd.

    Contact Person: Jen Yang

    Tel: 13322811251

    Send your inquiry directly to us (0 / 3000)

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