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Electric Industrial Baking Oven 32 Layers Energy Saving 380V For Bakery Shop

Basic Information
Place of Origin: China
Brand Name: Boyne
Model Number: BY-XZ-32
Minimum Order Quantity: 1 pc
Price: Negotiation
Packaging Details: Standard wooden export package
Delivery Time: 7 working day
Payment Terms: T/T, Western Union
Supply Ability: 1000 pcs per month
Detail Information
Item Name: Sixteen Tray Rotating Oven Size: 1660x2730x2400mm
Tray Size: 400x600 / 460x720mm Voltage: 380V
Power: 57kw Weight: 1950kg
Material: 430 Stainless Steel Application: Hotel, Reataurant, Hospital, Catering
High Light:

industrial warming ovens

,

industrial bread baking equipment


Product Description

Electric Industrial Baking Oven 32 Layers Energy Saving 380V For Bakery Shop

 

Description

As the key equipment in the bread / cake production line, the hot air circulation rotary oven is the most advanced food manufacturing equipment in China today, which is the most suitable and effective way to produce high-quality bread.

It can be divided into 3 types which are diesel combustion, electric heating and gas heating. The outer shell and the inner cabin are made of stainless steel, which is very convenient to clean and hygienic. This machine uses-rotating drums to uniformly heat the entire food. In addition, the oven meets the standards for baking, and after a period of baking, the bread / cake will become very good, flexible, soft, fresh and delicious.

The door is made of imported stainless steel, and the baking room is imported aluminum. The gas and air are mixed in an appropriate ratio by blowing air and sent to the burner, so that the gas is fully burned and the heat is uniform, which greatly improves the combustion efficiency.

The machine has high heat transfer efficiency, which reduces the heating time and saves more energy. With sirocco rotation and trolley rotation, the food is evenly heated, making the baked color look good. In order to make the baked food taste better and the temperature is more suitable, the adjustment and humidification equipment is installed on the air outlet. Particularly suitable for baking yolk pie cakes, French bread, snacks, etc.

This machine can be used to bake a variety of breads, cakes, etc., widely used in bakeries, but also suitable for individual food factories and cake houses.

 

 

Feature

 

1. Make sure the furnace temperature is constant.

2. Unique technology, heat will not be emitted from the door.

3. Higher combustion energy efficiency.

4. Burners imported from Japan and Italy.

5.Can choose gas, diesel, electric, steam function.

6. High temperature rubber wheel or aluminum alloy wheel.

7. The micro-motion system can instantly generate enough steam according to the process requirements to meet the quality requirements of bread and food.

8. Equipped with a blower, which can make temperature and humidity more balanced due to strong wind convection.

 

Specification:

 

Item Model Power (kw) Voltage(V) Weight (kg) Dimension(mm) Tray Size(mm)
Thirty-two tray rotating oven XZ-32 57 380 1950 1660x2730x2400 400x600 / 460x720

 

FAQ:

 

Q: How to pay?

A: you can pay via T/T,Western Union,and Aliabba.

 

Q: How to choose the right shipping method?

A:According to the weight, volume, destination and time requirements of the order, you can choose by sea, by air, by express and other transportation methods.

 

Q: How is shipping calculated?

A:We will deliver the goods according to the transportation method specified by the customer. The specific cost is calculated according to the transportation method, the volume and weight of the goods.

 

Q:How is the after-sales service?

A: we have excellent after-sales service system to provide customer feedback for the product development.Also, we have 1 year guarantee.

 

Q: About customization?
A: OEM business partner will be warmly welcome.

 

Q: How to order?
A:Inquiry >> Confirmation >> Payment >> Delivery

 

Product Image:

 

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Contact Details
May Li

Phone Number : 13902213473

WhatsApp : +8613902213473