Commercial Electric Bread Dough Mixer for Flour mixing 12kg 220v

Basic Information
Place of Origin: China
Brand Name: Boyne
Certification: CE
Model Number: BY-SX30
Minimum Order Quantity: 1 pc
Price: Negotiation
Packaging Details: Standard wooden export package
Delivery Time: 7 working day
Payment Terms: T/T, Western Union
Supply Ability: 1000 pcs per month
Detail Information
Product Name: Spiral Mixer Material: Stainless Steel
Capacility: 12kg Usage: Commercial Kitchen
Power(kw): 1.5 Voltag(v): 220
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Product Description

Commercial Electric Bread Dough Mixer For Flour Mixing 12kg 220v



The principle of the two-speed spiral dough kneader is to use the change of the motor speed to set the program: high-speed work, low-speed work or jog work. Driven by the chain, the vertical stainless steel spiral stirrer and the stainless steel bowl rotate simultaneously. Two-speed and two-rotation work makes the dough have a strong degree of gluten, so that the dough has high toughness and no damage to the gluten.

This mixer has two motors, one for rotating the bowl and the other for spiral movement. The bowl can change direction when mixing the dough. Spiral mixer is a new type of dough mixer. During work, it greatly increases the mixing speed and greatly improves the mixing effect.

The spiral dough mixer has an elegant design, low noise, easy operation and easy cleaning.

It is widely used in hotels, restaurants, canteens, bakeries, food industry and personal food companies. It is also used in the preparation of raw materials in the pharmaceutical and chemical industries. All parts in contact with food are made of stainless steel or steel with special surface treatment, which is durable and meets national food hygiene standards.

Equipped with a simple mechanical control panel to make your operation process stable. With its two speeds and programmable timer, even the most inexperienced person can guarantee the user's safety and easy operation of the machine.

The safety bowl protective cover with safety interlocking device prevents operation errors. When the cover is lifted, the automatic closing function will stop the motor from rotating to prevent possible injury to the user in any situation. Vanguard has an opening to add ingredients while mixing.



1. The food is stainless steel or electroplated coating, which meets the national health standards.

2. The surface of the mixer belt is not smooth, which is good for heat dissipation and does not slip.

3. Two motors, one for the bowl and the other for the hook

4. Heavy specification, fixed type, high corrosion resistance stainless steel bowl

5. High torque, two-stage belt drive.

6. Our spiral mixer is durable. The main body of the mixer is all steel, and the spiral arm and bowl are stainless steel.

7. Both the bowl and the beater rotate in two directions and two speeds.

8. With a safety cover to protect the operator and ensure safety during operation.




Item Model No. Power(kw) Volt (V)
Dough Mixer BY-SX30 1.5 220



Product Image:

Commercial Electric Bread Dough Mixer for Flour mixing 12kg 220v 0

Contact Details
Winnie Zhang

Phone Number : +8615084923341

WhatsApp : +8613929581028