| Place of Origin: | China |
|---|---|
| Brand Name: | Boyne |
| Model Number: | BY-AHO-8 |
| Minimum Order Quantity: | 1 pc |
| Price: | Negotiation |
| Packaging Details: | Standard wooden export package |
| Delivery Time: | 7 working day |
| Payment Terms: | T/T, Western Union |
| Supply Ability: | 1000 pcs per month |
| Item Name: | Eight Trays Convection Oven | Size: | 950x1255x1475mm |
|---|---|---|---|
| Voltage/Power: | 380V/14.6kw | Material: | 430 Stainless Steel |
| Energy: | Electric | Weight: | 240kg |
| High Light: | industrial bread baking equipment,baker electric oven |
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Boilerless Convection Steamer 8 Layers Stainless Steel Hot Air Circulation Time Counter
Description
Efficient heating tube, fast heating speed. 4 common modes can be easily switched.
Needle mode can measure and control food temperature. You can save, apply and edit up to 99 common recipes at any time.
The dehumidification function ensures better food baking. It is equipped with a 2-door double lock to prevent the user from being injured by the gush.
Equipped with digital temperature controller.Available for LPG or LNG.
Can add lava stone and steam function for baking basic on customer's requirement.
Visual double glass window:dual-glazed windows design prevents heat from getting out.
Advanced micro-computer impulse ignition:Choose the high efficient baking heat tube,warm-up time is fast,and long-working life,high for the heat of combustion efficiency,and less in gas consumption.
Feature
1. Both inside and outside are made of 430 stainless steel.
2. Spray with heated steam.
3. Cooperate with fan for hot air circulation;
4. Digital display controller.
5. There is a timer between temperature control and steam.
6. This product is suitable for toast, cake, moon cake, toast, etc. It is the first choice equipment for hotels, taverns, supermarkets, cake shops, schools, troops, factories and other institutions.
7. Ordinary type without timer control, can be flexibly set according to needs.
8. Automatic temperature control system, the top and bottom of the chamber are equipped with heating tubes and can be controlled independently.
Specification:
| Item | Model No. | Power (kw) | Volt(V) | Weight (kg) | Dimension (mm) |
| Eight Trays Convection Oven | AHO-8 | 14.6 | 380 | 210 | 950x1255x1475 |
FAQ:
Q: How does your factory do quality control?
A:Our team attaches great importance to quality, and professional staffs carry out production and testing to ensure the quality of products.
Q: how is your packaging
A:We have been exporting many products to overseas, with guaranteed safety. The packaging is generally wooden shelves, cartons, etc.
Q: How to order
A: Confirm the model and quantity you need, then confirm the order details; arrange payment; finally we deliver within the required time.
Q: Delivery Time
A: 3 days for in stock items and 7-15 days for customized items.
Q: Transportation
A: Heavy equipment by sea transportation, and light equipment by air transportation or courier. Or based on customer's request.
Q: What is the MOQ of your products?
A: The MOQ of our products is 1pc for every model.
Product Image: